ROASTED GARLIC MUSHROOMS
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| ROASTED GARLIC MUSHROOMS |
I. INGREDIENTS
- 1(10 ounce) package whole mushrooms, washed & dried
- 2tablespoons olive oil
- 1⁄4cup unsalted butter, softened
- 3garlic cloves, minced
- 1tablespoon thyme
- 1tablespoon basil
- 1 1⁄2tablespoons lemon juice
- salt
- pepper
- 1⁄4cup breadcrumbs
II. DIRECTIONS
- Preheat the oven to 400°F.
- Preheat oil in a pan on the stove, lightly fry the mushrooms for 30 seconds.
- Arrange the mushrooms in a shallow roasting pan.
- Mix together the butter, garlic, thyme, basil, lemon juice, salt, and pepper.
- Spoon a little garlic butter on to each mushroom.
- Lightly press the breadcrumbs on top.
- Roast in the oven for 10 minutes.